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Total Time
35mins
Prep 5 mins
Cook 30 mins

Quick and easy dessert made with stuff you have on hand. Garnish with Cool Whip or top with ice cream. From a church recipe book that I received as a wedding gift.

Ingredients Nutrition

Directions

  1. Mix all ingredients.
  2. EXCEPT pie shell.
  3. Pour into unbaked pie shell--I use a fork and poke holes in the shell so that it doesn't "bubble up" while baking.
  4. Bake for 25 to 30 minutes at 350 degrees.
  5. (may take longer, bake til center of pie is "set").
Most Helpful

5 5

Hubby took this in as a birthday present for a work friend, and everyone was having fits over the flavor. Thanks for posting!

4 5

This was very good. We may be chocoholics around here, but I would add more chocolate next time. I'm thinking maybe chocolate chips or chunks. Excellent easy basic recipe though.

5 5

This was very easy to follow and baked in exactly 35 minutes at 350F in my oven. The best part was the appearance of this once it was ready - it looked just like FUDGE well set on a biscotti base:) I topped it off with lots of vanilla ice cream and drizzled it with some Green Creme de menthe then topped it off with some chocolate chips{semi-sweet},and,it was just heavenly! Thank you so much for a real good dessert!