Total Time
40mins
Prep 10 mins
Cook 30 mins

This is a simple pie to make. It's great served warm with ice cream and hot fudge sauce!

Ingredients Nutrition

Directions

  1. Mix all ingredients. Pour into pie shell. Bake for 30 minutes at 350*.

Reviews

(2)
Most Helpful

Wow, I was about to panic. I made this last week and we all loved it. Today I wanted to make it to take to a neighbor as a "thank you" and I couldn't find my copy. Apparently I hadn't reviewed it. So, I am taking care of that right now. Quick, easy, wonderful taste. I did add a few pecans. When I first took it out of the oven I thought it wasn's cooked enough, but I'm glad I didh't cook it any longer because it set up as it cooled. Thanks

Beach Tia February 08, 2009

This was delicious. We ate it as the poster suggested, with ice cream and hot fudge. My son, who is an avid pie-hater, loved this. It was easy, quick and delicious! Thanks for posting. I made this for My 3 Chefs!

breezermom November 23, 2008

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