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    You are in: Home / Recipes / Fudge Krispies Recipe
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    Fudge Krispies

    Fudge Krispies. Photo by Sue Lau

    1/1 Photo of Fudge Krispies

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Doglover61(aka Earnhardt)'s Note:

    This is a recipe I have made for Christmas for years. They never last long because they are really yummy!! Yield approximate. Hope you enjoy!

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    Units: US | Metric


    1. 1
      Combine milk chocolate chips, butter, and corn syrup.
    2. 2
      Melt over low heat until smooth.
    3. 3
      Remove from heat.
    4. 4
      Stir in vanilla and sugar.
    5. 5
      Add Rice Krispies, mixing lightly until well coated.
    6. 6
      Spread in buttered 13x9-inch pan.
    7. 7
      Chill until firm.
    8. 8
      Cut into squares.
    9. 9
      Store in refrigerator.

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    Ratings & Reviews:

    • on November 12, 2008


      I'm so sorry, but I just didn't like these. They are way too sweet and I LOVE sweet. Mine are sticky and have to be kept in the fridge or the chocolate melts all over. I have made krispie treats with corn syrup before, but it calls for the corn syrup to be boiled to soft ball stage, which makes it set up and stay firm even at room temp. Again, sorry to give such a low rating.

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    • on August 01, 2008


      Excellent and different recipe. I made these super chocolatey by using chocolate-flavored rice cereal, and substituting 1/4 cup cocoa for 1/4 cup of the powdered sugar. I also added 1/2 cup uncooked rolled oats to the mix for a little more fiber and texture. Right after spreading in the pan, I patted on toasted slivered almonds, then drizzled with some leftover white cookie icing when cool. Man, oh, man! I did two other batches, one with mini marshmallows and colored sprinkles, and one with Hershey's mini Kissables. Super!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 14, 2006


      These were so easy to make and turned out super delicious!! Very addictive.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Fudge Krispies

    Serving Size: 1 (850 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 209.5
    Calories from Fat 82
    Total Fat 9.1 g
    Saturated Fat 5.5 g
    Cholesterol 21.3 mg
    Sodium 155.7 mg
    Total Carbohydrate 31.6 g
    Dietary Fiber 0.2 g
    Sugars 16.9 g
    Protein 1.0 g

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