Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fudge Frosting Recipe
    Lost? Site Map

    Fudge Frosting

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on December 04, 2010

      The actual taste of this was really good but I would never make it again. It definitely wasn't easier than regular frosting (I have a pan with chocolate caked all over it to wash) and using a stand mixer with a little mess would've been much easier than whisking for ten minutes. I cut down the coffee slightly because it seemed like a lot, which I guess is my own fault b/c it almost immediately dried like a rock. I warmed it to try and frost the cake and it barely covered the very top...it probably would've only covered half a dozen cupcakes. I love the taste of it but unless I could make it where it was MUCH creamier, I wouldn't make it again- sorry.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 14, 2009

      This is a great recipe Maria! So quick, no dishes, no powdered sugar everywhere!!! I omitted the cocoa and accidentally halved the sugar... but it still came out nicely - with a very strong coffee flavour. Would be great and have a more frosting texture if it was cooked then whipped.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Fudge Frosting

    Serving Size: 1 (500 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1038.9
     
    Calories from Fat 124
    11%
    Total Fat 13.8 g
    21%
    Saturated Fat 8.6 g
    43%
    Cholesterol 30.5 mg
    10%
    Sodium 269.5 mg
    11%
    Total Carbohydrate 236.6 g
    78%
    Dietary Fiber 5.6 g
    22%
    Sugars 200.4 g
    801%
    Protein 3.6 g
    7%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites