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    You are in: Home / Recipes / Fudge Deluxe Recipe
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    Fudge Deluxe

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    GinaJohnson's Note:

    Most fudge recipes call for marshmallow creme, but I never keep it on hand. This one calls for marshmallows and chocolate chips. It's easy to make and always turns out great and it's an easy recipe to double with no more effort! The nuts are optional. I'm allergic, so I skip them.

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    Ingredients:

    Serves: 40

    Yield:

    Pieces

    Units: US | Metric

    Directions:

    1. 1
      In heavy 2 quart saucepan, combine 1st 4 ingredients.
    2. 2
      Bring to a boil over medium heat.
    3. 3
      Boil 5 minutes, stirring constantly.
    4. 4
      Remove from heat; Immediately add chocolate chips and marshmallows. (If you use large marshmallows, quarter them first).
    5. 5
      Stir until marshmallows and chocolate are melted.
    6. 6
      Stir in vanilla and nuts (opt). Spread into a buttered 9"x9" pan.
    7. 7
      Cool.
    8. 8
      Cut into small squares.

    Ratings & Reviews:

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    Nutritional Facts for Fudge Deluxe

    Serving Size: 1 (18 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 53.9
     
    Calories from Fat 8
    15%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.5 g
    2%
    Cholesterol 2.7 mg
    0%
    Sodium 14.7 mg
    0%
    Total Carbohydrate 11.5 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.4 g
    41%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    semisweet chocolate chips

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