Fudge Cookies
photo by Roxanne J.R.
- Ready In:
- 20mins
- Ingredients:
- 8
- Yields:
-
30 cookies
- Serves:
- 10
ingredients
directions
- Stir cocoa into butter, cool slightly.
- Stir in 1/2 cup flour, sugar, eggs, vanilla, baking soda and salt.
- Sir in remaining flour.
- Cover and refrigerate until firm, about 3 hours or over night.
- Heat oven to 300 degrees. Grease cookie sheets.
- Shape dough into 1-inch balls, roll in powderedsugar. place balls 2-inches apart on cookie sheet.
- Bake 10-12 minutes until tops have crackled appearance and are set.
- remove from cookie sheet and let cool.
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Reviews
RECIPE SUBMITTED BY
Coffee lover
St. louis, 65
<p>I'm married to a wonderful guy!!! We have a 18 year old son, who just happens to be my best friend!! I just love him so much, gonna make a great husband one day.</p>