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    You are in: Home / Recipes / Fudge Cookies Recipe
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    Fudge Cookies

    Fudge Cookies. Photo by Roxanne J.R.

    1/3 Photos of Fudge Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Coffee lover's Note:

    These are a chocolate gooey inside rolled in powder sugar. Very easy to put together. I put the dough in the fridge over night. Then bake the next day!!

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    Serves: 10



    Units: US | Metric


    1. 1
      Stir cocoa into butter, cool slightly.
    2. 2
      Stir in 1/2 cup flour, sugar, eggs, vanilla, baking soda and salt.
    3. 3
      Sir in remaining flour.
    4. 4
      Cover and refrigerate until firm, about 3 hours or over night.
    5. 5
      Heat oven to 300 degrees. Grease cookie sheets.
    6. 6
      Shape dough into 1-inch balls, roll in powderedsugar. place balls 2-inches apart on cookie sheet.
    7. 7
      Bake 10-12 minutes until tops have crackled appearance and are set.
    8. 8
      remove from cookie sheet and let cool.

    Ratings & Reviews:

    • on April 01, 2010


      Wow and double wow! These cookies were amazingly good. Decadent, fudgy, chocolaty with just a slight crust. Like a cookie in brownie form. I just found my new favourite cookie recipe. I can't wait to make these again! They are so awesome! Thanks for sharing this recipe. Made for Spring PAC 2010.

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    • on September 17, 2009


      So yummy and chocolatey! MY word these cookies are GOOD! I follow the recipe to the letter. My yield was 30, and they're a very tender cookie. I'm supposed to share them, but I may not ;-) .Thanks for sharing, Coffee lover!

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    • on April 25, 2009


      10 stars!! These were easy to whip up and sooo good! You have once again proven the you are THE cookie lady!! Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fudge Cookies

    Serving Size: 1 (53 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 195.5
    Calories from Fat 55
    Total Fat 6.1 g
    Saturated Fat 3.2 g
    Cholesterol 54.5 mg
    Sodium 230.9 mg
    Total Carbohydrate 32.0 g
    Dietary Fiber 1.1 g
    Sugars 20.1 g
    Protein 3.4 g

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