Total Time
22mins
Prep 10 mins
Cook 12 mins

Kids can have fun with these.

Ingredients Nutrition

Directions

  1. Cream the butter until light. Gradually beat in the white and brown sugar until creamy and light. Beat in the egg and vanilla.
  2. Melt the chocolate in a small, heavy saucepan over very low heat. Stir chocolate into the butter mixture. Slowly stir in the salt and flour. Combine thoroughly. Stir in walnuts.
  3. Shape into walnut-sized balls. Make an indentation with your thumb in each cookie.
  4. BAke 350 degrees for 10 to 12 minutes until just done. Cool on a rack.

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