Fudge Candies

Michelle Bakel's Note:

This is Wonderful, my kids even liked it. Enjoy!!

• Total Time: 38 mins
• Prep Time: 25 mins
• Cook Time: 13 mins

Ingredients:

Serves: 32

Yield: 64.0 slices

• 1 (13 ounce) can evaporated skim milk
• 3 teaspoons cocoa
• ¼ cup butter
• 1 teaspoon granulated sugar substitute
• 1 dash salt
• 1 teaspoon vanilla extract
• 2 ½ cups unsweetened cereal crumbs (I suggest corn flakes)
• ¼ cup nuts , chopped fine

Directions:

1. Combine Milk and Cocoa in sauce pan; cook and beat over low heat until cocoa is dissolved.
2. Add Butter, Sugar Replacement, Salt and Vanilla.
3. Bring to a boil; reduce heat and cook for 2 min.
4. Remove from heat; add cereal crumbs and work in with wooden spoon.
5. Cool 15 min.
6. divid in half; roll each into tubes, 8in long.
7. Roll each in finely chopped nuts.
8. Wrap in waxed paper; chill overnight.
9. Cut into 1/4-in slices.