Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. Preheat oven to 325.
  2. Grease a 9" square baking pan.
  3. Melt butter and chocolate in small saucepan over low heat.
  4. Stir to blend and set aside to cool.
  5. Beat eggs until light yellow; add salt, sugar, flour, and baking powder.
  6. Beat well.
  7. Blend in cooled chocolate, vanilla and pecans.
  8. Blend thouroughly.
  9. Pour into prepared pan and bake 35-45 minutes or until knife inserted in center comes out clean.
  10. Cool before cutting.


Most Helpful

These were EXCELLENT brownies... I made them in february and forgot to post a review!!! They were spectacular.. bf loved them for his bday!

love4culinary May 25, 2003

These brownies were delicious, i made them for a party and everybody asked me for the recipe. I have been forever looking for an easy recipe for fudge brownies and this is it. Delicious!!! I do have a little correction, I had a lot of batter leftover for a 9 inch pan so if you make these go for something just a little bit bigger.

Violet1no July 07, 2002

MMMMmmmm...Fudgey, and ohhh so delicious. My DD and I made these tonight for her treat for her birthday tomorrow. So we had to test taste them to make sure they were ok :-) and indeed they are delicious, and very simple to make too.

Dana-MMH June 13, 2002

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