Fudge

READY IN: 25mins
Recipe by Chef Ciana

This is an old family hand me down kind of recipe. Found it going through some old boxes. Hope you like it.

Top Review by VelcrowMistress

Mmmmmm Perect! Soft but not too sticky :) I didn't have the 2tbs of milk so I used water instead and it's still perfect :)

Ingredients Nutrition

  • 2 (12 ounce) bags chocolate chips
  • 1 (14 ounce) can Eagle Brand Condensed Milk
  • 2 tablespoons milk
  • 2 teaspoons vanilla flavoring (or almond, mint, etc)
  • 1 12-2 cups nuts (optional)

Directions

  1. Melt first four ingredients and stir thoroughly, add nuts.

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