Total Time
20mins
Prep 10 mins
Cook 10 mins

FSD = Fat Smash Diet. From the FatSmashForum.com recipes forum, posted by Mush.

Ingredients Nutrition

Directions

  1. Mix and pat onto cookie sheet.
  2. Bake at 350° for 9 minutes for chewy cookie.
  3. For crisp cookie, turn off oven and leave in for about 5 more minutes.

Reviews

(3)
Most Helpful

I needed to use up some oatmeal and over-ripe bananas and this was perfect for that. I used (real) brown sugar instead of splenda (I'm not on any particular diet). I did add some unsweetened applesauce, but I wish there was a suggested amount in the recipe. These are not incredibly sweet, which makes them a good snack or breakfast cookie instead of a dessert. I would make these again if I found myself with mushy bananas!

mayness July 28, 2009

Yummy! I didn't have apples but thought it needed something more, so added golden raisins. They're delicious!

DenaP August 15, 2008

I really enjoy these cookies. I put them in the oven for only 9 minutes to make sure they were chewy. I didn't put any applesauce in them but I do think they would taste better with the applesauce.

Studentchef September 19, 2007

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