Frybread

Submitted by Chef #1315131

"This is a recipe I got from my children's book, 'Pioneer Recipes', a 'Historic Communiteis' series by-Bobbie Kalman. Here is the description they gave- 'Frybread is a flatbread that was cooked over a fire. The Native Americans introduced it to the settlers."

 

• Ready In: 35mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 1⁄2 cups flour
• 1 teaspoon baking powder
• 1 tablespoon butter, melted
• 1⁄2 cup warm milk
• 1 pinch salt
• 1 pinch sugar
• 4 tablespoons vegetable oil

directions

1. 1. To make dough, mix all ingredients except oil in a bowl. Knead.
2. the dough until smooth and divide into four pieces. Shape each piece.
3. into a flat circle.
4. 2. On medium heat, heat oil in a frying pan. Fry dough rounds one at a time until brown and crispy.