Total Time
20mins
Prep 15 mins
Cook 5 mins

A nice, tropical summer cooler.

Ingredients Nutrition

  • 2 bananas, peeled and sliced
  • 1 12 cups milk
  • 1 12 cups pineapple juice, chilled
  • 1 (8 1/2 ounce) can cream of coconut, chilled
  • 14 cup creme de banane
  • 14 cup light rum
  • crushed ice

Directions

  1. Combine all ingredients except crushed ice in an electric blender.
  2. Process until smooth.
  3. Pour over crushed ice and serve immediately.

Reviews

(1)
Most Helpful

I was in the mood for a tropical rum drink. So glad I found this one. It reminds me of a mixed drink we had on a Caribbean cruise last summer. Very, very smooth and the banana flavor was excellent. Thanks.

Gracie in NM August 14, 2003

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