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This is a wonderful recipe!! We loved this, the stuffing is great and the sauce awesome. I made as is except for using sage and onion with lemon stuffing mix, so really almost the same as Jan's way. It truly would make for an elegant dinner party meal, but is so simple to prepare, that like Jan says we enjoyed it just by ourselves for a regular dinner. I have saved this one to make on our next big family gathering, as they love stuffed roast pork and I know they would adore this one. A truly great recipe Jan that got a big thumbs up from my family.. Absolutely Loved, loved and loved MMMMmmmm. OK I think you get the message.

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The Flying Chef January 14, 2009
Fruity Roast Pork With Fruity Port Sauce