Fruity Frog

Total Time
5mins
Prep
5 mins
Cook
0 mins

The kids loved dissecting and eating the frog.

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Ingredients

Nutrition

Directions

  1. Cut the apple into quarters and remove the core. Cut a thin wedge from one quarter for a mouth. For the eyes, shape cream cheese into two half-inch balls, and set them in place. Insert a raisin, into each cream cheese ball.
  2. Use the grapes, for the legs and feet. Slice four halves to create toes. A small dab of cream cream cheese can be used to hold the grapes in place.