Fruity Dressing For Pork
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 cups sage and onion herbed stuffing cubes or 2 cups cornbread stuffing cubes
- 1⁄3 cup diced onion
- 3⁄4 cup crushed pineapple
- 1 tablespoon finely ground sage
- 1 tablespoon minced garlic
- 1⁄2 - 1 cup chicken broth
- salt and pepper
- 1 stalk celery, chopped or 2 teaspoons celery seeds (optional)
directions
- Stir all ingredients together in bowl, adding broth last.
- Stir in broth gradually.
- The amount varies depending on how moist you want the dressing to be.
- Use less broth if a dry dressing texture is desired.
- Spoon into 1 1/2 quart casserole dish, lightly coated with vegetable oil.
- Bake for 30 minutes at 375 degrees.
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RECIPE SUBMITTED BY
Rhonda O
Sellersburg, Indiana
Hello, I am Rhonda from Southern Indiana. Many of the recipes I have posted are my Dear Mothers. She was a Great Cook! My posting is A tribute to her. For All the world to see her recipes. I lost my Mother to Cancer on May 6th 2001.
7/19/05 Took in a Stray Cat! His name is ROCKY.
I love this site! I enjoy all the recipes and when I get a good review it makes me smile. Because it is for MOM!!!??