Fruity "donut" Holes - No Bake, No Flours!

READY IN: 10mins
Recipe by ThatSouthernBelle

Another recipe from Ani Phyo's blog. Watch her make this recipe here: They aren't real donut holes but they're shaped as such.

Top Review by xinalynn

I also used a dash of vanilla extract, and subbed the dates for raisins. I processed all of the ingredients together (except coconut) into a very fine, sticky dough before rolling into balls. With the sweetness of the pineapple and raisins, it was almost a little overpowering -- so I will look for unsweetened pineapple in the future. But these went over very well and really were a nice treat. With the vanilla, they tasted a lot more like "donut holes" than I expected.

Ingredients Nutrition


  1. Place salt and almonds in food processor and chop.
  2. Combine remaining ingredients, except coconut, by hand in a bowl. To keep hands from getting sticky while mixing, keep hands wet with cool water.
  3. Roll mixture into balls.
  4. Roll the balls in the shredded coconut and enjoy!

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