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    You are in: Home / Recipes / Fruited Marshmallow Dessert Recipe
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    Fruited Marshmallow Dessert

    Fruited Marshmallow Dessert. Photo by Boomette

    1/2 Photos of Fruited Marshmallow Dessert

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Teresa61's Note:

    This is a family favorite and it is so easy. My Mom makes this for every family gathering. It's the perfect addition to any picnic, reunion, or any time. Light and refreshing. We have a Large family, so you may want to cut this recipe in 1/2 or even 3rds.

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    Serves: 60


    1/2 cups

    Units: US | Metric


    1. 1
      Combine all ingredients together except marshmallows. Mix well.
    2. 2
      Add marshmallows. Stir until well coated.
    3. 3
      Chill overnight. You will not want to skip this step; it does make a difference.
    4. 4

    Ratings & Reviews:

    • on April 11, 2010


      I made only 3 cups. I really like the taste. It's creamy, sweet just a little bit because of the marshmallow and fruits. The sour cream helps to reduce the sweetness. I used maraschino cherry. I used fat free sour cream. Thanks Teresa :) Made for PAC Spring 2010

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    • on April 01, 2010


      I made this on Palm Sunday for our dessert, and it was wonderful. Definately, chill overnight for the full flavor. This is a nice light dessert, and not too sweet. I halved the recipe, and it still made a lot! Even still, my family managed to go through it pretty fast. Will be making this again! Thank you.

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    Nutritional Facts for Fruited Marshmallow Dessert

    Serving Size: 1 (55 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 86.6
    Calories from Fat 62
    Total Fat 6.9 g
    Saturated Fat 4.3 g
    Cholesterol 19.1 mg
    Sodium 29.5 mg
    Total Carbohydrate 5.6 g
    Dietary Fiber 0.3 g
    Sugars 3.5 g
    Protein 1.1 g

    The following items or measurements are not included:

    miniature marshmallows

    Ideas from


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