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    You are in: Home / Recipes / Fruited Balsamic Chicken Recipe
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    Fruited Balsamic Chicken

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 24, 2010

      This was delicious and it seemed like such a fancy dish! I used regular raspberry preserves because that is what I had no hand, but next time I would definitely use seedless. I also used yellow onion instead of red onion. I served this with white rice and broccoli. Thank you for posting, I will make this again!

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    • on October 20, 2007

      Wow, what a GREAT taste! I used sugar-free raspberry preserves. My only suggestion would be to flatten out your chicken to an even thickness, so it cooks evenly. Delish, thanks!

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    Nutritional Facts for Fruited Balsamic Chicken

    Serving Size: 1 (169 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 207.8
     
    Calories from Fat 13
    27%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.3 g
    1%
    Cholesterol 65.7 mg
    21%
    Sodium 373.6 mg
    15%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 13.7 g
    55%
    Protein 26.5 g
    53%

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