Fruit & Turkey Salad W/Poppy Seed Dressing

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READY IN: 15mins
Recipe by Suellen Anderson

This is a favorite recipe from "Pillsbury Cool Cooking for Hot Days" issued July '97. We hardly get it on the plates before it's eaten! AND...it's versatile, so change the fruit, greens and dressing however you like!

Ingredients Nutrition

  • 1 (10 ounce) package mixed baby greens
  • 8 ounces turkey, cooked, cubed (from deli)
  • 1 12 cups strawberries, fresh, halved
  • 12 cup green onion, sliced
  • 3 medium kiwi, peeled, cut into chunks
  • 14 teaspoon cracked black pepper
  • 13 cup poppy seed dressing or 13 cup honey mustard dressing

Directions

  1. In large bowl, combine all ingredients except salad dressing; toss.
  2. Just before serving, pour dressing over salad' toss gently.

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