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    You are in: Home / Recipes / Fruit Syrup Recipe
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    Fruit Syrup

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Jellyqueen's Note:

    My hubby likes to use fruit syrup on his pancakes and waffles, but it's so expensive to buy in stores, so, I started making this version. He likes it just as well as store bought! (yield below is a rough guess!)

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    Units: US | Metric

    • 1 cup fruit juice
    • 2 cups sugar


    1. 1
      Combine juice and sugar in medium sauce pan.
    2. 2
      Bring to a boil.
    3. 3
      Let boil for a few minutes (until sugar is completely dissovled).
    4. 4
      Let cool for about 30 minutes.
    5. 5
      Pour into containers (I used an old glass syrup bottle) and store in fridge.

    Ratings & Reviews:

    • on June 14, 2012


      This works well. It does taste better with some juices vs others. I originally tried it with apple juice and would have rated it 4 stars but then I tried mango nectar and yummy! We use this over gluten free crepes and pancakes.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 08, 2006


      The waffles were hot and crisp, but there was no maple syrup in the house... so i decided to try this recipe. Superb! Used banana juice this time, but will try it with other varieties. I think I boiled too long, as it started forming threads from the spoon when it started to cool. Next time I'll take it off earlier. Thanks for the recipe

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2004


      This needs 10 Stars!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Fruit Syrup

    Serving Size: 1 (400 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 77.4
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 0.2 mg
    Total Carbohydrate 20.0 g
    Dietary Fiber 0.0 g
    Sugars 19.9 g
    Protein 0.0 g

    The following items or measurements are not included:

    fruit juice

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