This works well. It does taste better with some juices vs others. I originally tried it with apple juice and would have rated it 4 stars but then I tried mango nectar and yummy! We use this over gluten free crepes and pancakes.
The waffles were hot and crisp, but there was no maple syrup in the house... so i decided to try this recipe. Superb! Used banana juice this time, but will try it with other varieties. I think I boiled too long, as it started forming threads from the spoon when it started to cool. Next time I'll take it off earlier. Thanks for the recipe
This needs 10 Stars!
Very good, very easy. I used apple juice- not sure why actually. We used the syrup on pancakes and enjoyed it. Thanks!
You have a MASTER BLASTER WINNER here! Gosh, this stuff makes me feel like it's some nectar and I'm some hungry ant. LOL. I made this using Lacnor's Fruit Cocktail drink and sugar. I followed the instructions to the T. This tastes so good I can't just find the right words to describe how many THANK YOU's my taste buds are sending out to you! I loved serving this on plain biscuits and on Light Cinnamon Vanilla Breakfast Biscuits (Eggless)[recipe number:32057]. YOU'VE MADE MY DAY! Thanks again! :-)