Fruit & Nut Chocolate Bar Muffins
- Ready In:
- 45mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 2 cups flour
- 1⁄2 cup brown sugar
- 1⁄4 cup sugar
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 2⁄3 cup milk, room temperature
- 8 tablespoons butter, melted and cooled
- 2 eggs, room temperature
- 2 teaspoons vanilla extract
- 10 ounces milk chocolate candy bars with raisins and almonds (chunky bar)
directions
- Stir together flour, sugars, baking powder and salt.
- In another bowl combine milk, butter, eggs and vanilla extract.
- Make a well in the center of the flour mixture.
- Add milk mixture and stir just to combine.
- Stir in the chocolate bar pieces/.
- Spoon batter into greased muffin tin.
- Bake @ 350 degrees 25-30 minutes.
- Cool on rack 5 minutes before removing from tin.
- Serve warm or cold.
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RECIPE SUBMITTED BY
My name is Kathy and I live in Chicopee,MA which is how I came up with such an original name to use on the site,lol. I'm a single mom and have a daughter,22,who is now back living with me. I love to cook and bake but have had to cut back somewhat because I have Multiple Sclerosis. I have a friend who sent this site to me and I attacked it looking for crockpot recipes....easy to fix supper this way,lol. Then I looked around the community and fell in love with you guys...thx.