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    You are in: Home / Recipes / Fruit Kuchen Recipe
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    Fruit Kuchen

    Average Rating:

    1 Total Reviews

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    • on April 14, 2008

      We enjoyed this. It had a chewy texture. I used Lavender Sugar With Vanilla for the fruit mixture. I chose Granny smith apples. I have to add how this is dairy free, egg free and very low in fat! If you have to eat cake this is the way to go. And this was made in a 9x13 dish and got 12 servings out of it. So the fat is closer to none. Thanks!

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    Nutritional Facts for Fruit Kuchen

    Serving Size: 1 (33 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 166.8
     
    Calories from Fat 6
    93%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 87.0 mg
    3%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 1.1 g
    4%
    Sugars 15.1 g
    60%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    fruit

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