Fruit Kebabs With Honey Cream
Added April 05, 2006 | Recipe #163024
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An attractive healthy party favourite.
Directions:
1
Peel fruit and cut into bite sized pieces and thread onto small skewers (about 2-3 pieces of fruit on each).
2
Combine sour cream, thickened cream, honey and mint. Mix well.
3
Serve with fruit for dipping. If you don;t have skewers, serve fruit on a platter and provide toothpicks.
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Ratings & Reviews:
What a beautiful and fresh dessert idea. I also used banana and sliced 5 star fruit on my skewers. This one is a keeper forever.
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Very good and cool treat! I used cantaloupe, strawberries, and kiwi fruit than whipped in the sour cream, honey, and mint into the thickened cream. This will be a favorite at our house!
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Nutritional Facts for Fruit Kebabs With Honey Cream
Serving Size: 1 (1489 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 108.6
Calories from Fat 70
64%
Total Fat 7.8 g
12%
Saturated Fat 4.7 g
23%
Cholesterol 22.9 mg
7%
Sodium 18.1 mg
0%
Total Carbohydrate 9.5 g
3%
Dietary Fiber 1.1 g
4%
Sugars 6.8 g
27%
Protein 1.3 g
2%
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