Fruit Kabobs
Added October 31, 2002 | Recipe #45024
Total Time:
Prep Time:
Cook Time:
Directions:
1
Slice pieces of melon, strawberries, pineapple, apple and banana (or whatever you like that's in season) on to small metal or bamboo skewers.
2
Make sure to dip apples and bananas in orange or lemon juice to prevent browning.
Ratings & Reviews:
Super simple Mimi! Used leftover fruit basket stuff, apples, bananas, pears, oranges, grapefruit, pineapplee and some strawberries on bamboo skewers on the George Foreman. Worked like a charm then dipped them into my Marshmallow Dip recipe #22893. Great Idea TY!
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I never knew you could grill fruit until this recipe. Fantastic! Must try!
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Nutritional Facts for Fruit Kabobs
Serving Size: 1 (76 g)
Servings Per Recipe: 2
Amount Per Serving
% Daily Value
Calories 37.1
Calories from Fat 1
87%
Total Fat 0.1 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 0.6 mg
0%
Total Carbohydrate 9.5 g
3%
Dietary Fiber 1.4 g
5%
Sugars 6.2 g
24%
Protein 0.4 g
0%
The following items or measurements are not included:
melon
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