Total Time
3hrs 10mins
Prep 10 mins
Cook 3 hrs

This recipe is from a package of Knox gelatin. I didn't have enough gelatin to try it, but it looks pretty simple to make. I think it would be fun to play around with different flavors...

Ingredients Nutrition

  • 4 envelopes knox unflavored gelatin
  • 1 cup cold fruit juice
  • 3 cups fruit juice, heated to boiling
  • 2 tablespoons sugar (optional) or 2 tablespoons honey (optional)


  1. Sprinkle gelatin over cold juice in large bowl. Let stand one minute.
  2. Add hot juice and stir until gelatin completely dissolves, about 5 minutes.
  3. Stir in sugar or honey if desired.
  4. Pour into 13x9x2 inch pan.
  5. Refrigerate until firm, about 3 hours.
  6. Cut into 1 inch squares and serve.
Most Helpful

5 5

We love this recipe! My daughter is on the Feingold program (she can't eat anything with artifical colors,flavors, etc) so we don't eat Jello and we've found this recipe not only a good replacement, we like it BETTER :-) Nothing is better than real food and this makes a great treat.

5 5

These are great! They taste a lot like regular Knox Blox, just more fruity. Be sure your juice is really sweet, though, because my juice wasn't.