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Total Time
1hr
Prep 15 mins
Cook 45 mins

You can substitute with your favorite flavor of pie filling; blueberry, apple or strawberry.

Ingredients Nutrition

Directions

  1. Heat oven to 350*.
  2. Beat first 5 ingredients with mixer until well blended.
  3. Pour into greased and floured 13x9-inch pan; top with spoonfuls of pie filling.
  4. Bake 35 minutes or until toothpick inserted in center comes out clean; sprinkle with nuts. Cool 10 minutes.
  5. Mix sugar and milk; drizzle over cake. Cool completely.
  6. If glaze is too thick, add milk by teaspoonfuls until thin enough to drizzle.