1 Review

I had some cream cheese and homemade toffee bits I wanted to use up so I decided upon this recipe to do so. This dip turned out delicious but I think I would have added a little vanilla to the cream cheese mix before folding in the toffee. I let my dip sit in the fridge overnight so the toffee would be softer to the bite rather than super crunchy. I enjoyed this dip and will make it again. Thanks for sharing.

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Roxanne J.R. October 06, 2010
Fruit Dip / Candy Bar Dip (Heath Bar or Butterfinger)