Prep 5 mins
Cook 0 mins
Watkins recipe using their Caramel Extract
Make and share this Fruit Dip recipe from Food.com.
- 1 (8 ounce) package cream cheese, softened
- 1⁄4-1⁄3 cup brown sugar
- 1 teaspoon original double-strength vanilla
- 1⁄2 teaspoon caramel extract
- apples or pear, cored and sliced
- Blend first four ingredients using electric mixer.
- Use as a dip for apple or pear slices.