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    You are in: Home / Recipes / Fruit Dip Recipe
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    Fruit Dip

    Fruit Dip. Photo by CountryLady

    1/2 Photos of Fruit Dip

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Kim D.'s Note:

    I LOVE this fruit dip! It's easy and so yummy!!! I wasn't too sure about the number of servings it makes, so I guessed!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cream cheese and marshmallow cream together with an electric mixer.
    2. 2
      If mixture is too thick, you may add a few tablespoons of milk, until you get the consistency you desire.
    3. 3
      Serve with fresh fruit, such as strawberries, kiwi, and melon.

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    Ratings & Reviews:

    • on March 07, 2009

      55

      Made this to go with fresh fruit slices at a breakfast brunch. Added the marichino cherry juice for the color and it was a big hit with kids and adults alike. Very easy and pretty to boot - what more can you ask for. Thanks Kim for a great recipe that really dressed up plain fruit.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 13, 2008

      55

      Very easy and delicious. I used lower fat cream cheese!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2006

      55

      ya, this is good real good, i buy the whipped cream cheese; i did try the light version of cream cheese once and it came out really thin and didn't taste as good as it does with regular cream cheese, i also like to spread it on pumpkin bread Pumpkin Spice Bread, really good bread for this. Thanks Kim D.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (26)

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    Nutritional Facts for Fruit Dip

    Serving Size: 1 (48 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 148.4
     
    Calories from Fat 72
    48%
    Total Fat 8.0 g
    12%
    Saturated Fat 4.5 g
    22%
    Cholesterol 25.6 mg
    8%
    Sodium 92.0 mg
    3%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.5 g
    42%
    Protein 1.6 g
    3%

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