Total Time
35mins
Prep 5 mins
Cook 30 mins

This recipe is from Del Monte. This tasty dessert is simple enough for (older) kids to make.

Ingredients Nutrition

Directions

  1. Place fruit in an 8 X 8 baking dish.
  2. Combine flour, sugar, and cinnamon. Cut in butter or margarine until mixture is crumbly and moist. Sprinkle evenly over fruit.
  3. Bake at 375* for 30 minutes or until topping is crisp and golden.

Reviews

(1)
Most Helpful

This recipe is a really good shortcut and also when fruit is not in season. I have made it with canned apricots/canned plum combination and prefer this, but there are many possibilities just depends on your taste.

waynejohn1234 June 25, 2008

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