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    You are in: Home / Recipes / Fruit Cocktail Pie Recipe
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    Fruit Cocktail Pie

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 29, 2013

      I'm new at pie baking & this is my 1st pie! Tried recipe and I'm so happy it works! Easy & tasty! Thanks for sharing Rachel!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2010

      OK, I'm loving this recipe, but it's not going to help me lose weight, is it? LOL (Suggestion: Increase sugar to 1/2 cup.)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2010

      WOW! Talk about simple pleasures! This pie is awesome, made exactly as written..Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2008

      Made this for Thankgiving and I would give it 5 stars too. My dh said when he took a bite it tasted like apple pie, the next bite tasted like peach pie, each bite gave a different taste. Delicious. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2008

      Don't care what anyone else says ~ I LOVE FRUIT COCKTAIL & always have, so this pie was just made for me, as I was made for it ~ YOU HAVE A WONDERFUL PIE RECIPE HERE, & thank you for sharing it! You want heaven? Try this with a simple scoop of French vanilla ice cream! I know ~ My other half says that some of us are just tooo easy to please! [Tagged, made & reviewed in All New Zaar Cookbooks Tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Fruit Cocktail Pie

    Serving Size: 1 (175 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 356.4
     
    Calories from Fat 159
    44%
    Total Fat 17.6 g
    27%
    Saturated Fat 4.9 g
    24%
    Cholesterol 27.0 mg
    9%
    Sodium 272.4 mg
    11%
    Total Carbohydrate 46.8 g
    15%
    Dietary Fiber 2.1 g
    8%
    Sugars 22.2 g
    89%
    Protein 4.1 g
    8%

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