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    You are in: Home / Recipes / Fruit and Wild Rice Pilaf Recipe
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    Fruit and Wild Rice Pilaf

    Fruit and Wild Rice Pilaf. Photo by pattikay in L.A.

    1/2 Photos of Fruit and Wild Rice Pilaf

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    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    10 mins

    28 mins

    NurseJaney's Note:

    From a Sun-Maid magazine ad - different from any I found posted. Makes a nice "almost" sweet side to pork and turkey.

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    Ingredients:

    Serves: 4-6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in medium saucepan over med-high heat.
    2. 2
      Add onions and celery.
    3. 3
      Cook 3 minutes, stirring occasionally.
    4. 4
      Add broth, water, rice, contents of seasoning packet, and fruit.
    5. 5
      Bring to boil. Reduce heat to med-low.
    6. 6
      Cover and simmer 25 minutes, or until liquid is absorbed.
    7. 7
      Stir in pecans and serve.

    Ratings & Reviews:

    • on December 31, 2008

      55

      Perfect for the holidays - or any time you want a great rice pilaf. A combination that comes together to make for a wonderful side. Used pecans but I am sure it would be equally good using almonds. Thank you for sharing - it's in my holiday favorites cookbook.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2008

      55

      I used the boxed rice mix, & it was fine, but another time I'd like to make up some wild rice myself, not from a box! Loved the combination of the pilaf with raisins & the TOASTED pecans! Definietly a keeper recipe! Thanks for sharing! [Made & reviewed as a kidnapped recipe in the Aus/NZ Recipe Swap #16]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2008

      55

      Wonderful pilaf! I used almonds instead of pecans and just used a combination of white rice and wild rice with some herbs thrown in rather than a boxed mix. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fruit and Wild Rice Pilaf

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 221.5
     
    Calories from Fat 117
    53%
    Total Fat 13.0 g
    20%
    Saturated Fat 4.4 g
    22%
    Cholesterol 15.2 mg
    5%
    Sodium 86.0 mg
    3%
    Total Carbohydrate 26.4 g
    8%
    Dietary Fiber 2.3 g
    9%
    Sugars 17.6 g
    70%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    long grain and wild rice blend

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