I doubled the recipe and shaped the 2 loaves into wreath form on a large pizza pan. It baked to perfection in 30 minutes. After glazing (and I added the almond extract, nice touch) I decorated it with a few candied cherry halves. Easy, pretty, and very tasty. Homemade taste without the fuss. Made for 1st Annual Holiday Tag Game. Thanks Katie, this one's a keeper!