Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This is an easy "throw-together" recipe for a fabulous dessert! Works well with fresh berries from the garden or berries that you've frozen.

Ingredients Nutrition

  • 4 cups fruit (whatever mixture you like -- blueberry and peach, blackberry, apple and berry, strawberry and rhubar)
  • 34-1 cup sugar
  • 14 cup cornstarch
  • 1 (18 ounce) box yellow cake mix
  • 14 cup butter, melted

Directions

  1. Preheat oven to 350 degrees F.
  2. Mix fruit/berries with sugar and cornstarch and pour into casserole dish.
  3. Sprinkle entire box of dry cake mix on top of fruit mixture.
  4. Drizzle cubes of melted butter over the top and bake for about 1 hour.
  5. Serve as is or with fresh whipped cream.

Reviews

(1)
Most Helpful

Yum! The dry cake mix absorbs the berry juices while baking and creates a cobbler-esque topping -- absolutely delicious!

Ingy September 03, 2006

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