Frozen Watermelon Daiquiris

READY IN: 2hrs 10mins
Recipe by Hey Jude

Just in time for summer, here is a really refreshing libation! Prep time includes freezer time.

Top Review by CIndytc

Okay these were a big big hit...forget the mint,you don't need it,,I used splenda for the sugar and used coconut rum and they were fabulous....a must try for a hot summer evening, something we seem to be lacking here this year.

Ingredients Nutrition

Directions

  1. Put watermelon, sugar, lime juice, and rum in food processor or blender.
  2. Process until slushy.
  3. Freeze about 2 hours, until very thick and slushy.
  4. Spoon into glasses.
  5. Garnish with mint leaves.

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