Frozen Summer Slush Tea

Total Time
Prep 10 mins
Cook 0 mins

This is lovely to have on hand and simple to serve. Times do not include freezing overnight.

Ingredients Nutrition

  • 2 cups white sugar
  • 7 cups water
  • 4 tea bags
  • 2 cups boiling water
  • 1 (12 fluid ounce) can frozen lemonade concentrate
  • 1 (12 fluid ounce) can frozen orange juice concentrate
  • 2 liters lemon soda or 2 liters lime soda or 2 liters ginger ale


  1. Put 7 cups water in large saucepan, and heat on high until boiling.
  2. Add sugar and stir until dissolved; set aside to cool.
  3. Place teabags in 2 cups boiling water, and let steep until desired strength is acquired.
  4. In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate.
  5. Place in freezer container and freeze overnight.
  6. To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.


Most Helpful

Made some adjustments to scale it down a bit and really enjoyed with lemon/grapefruit soda. Nice way to cool down. Thanks!

Sharon123 May 28, 2014

I used a pink lemonade concentrate and the OJ was a blend ( bought by mistake) but never the less this is a wonderfully tasty slush. I used only 6 cups of water for the first measure only because I wasn't sure if my container would hold it all. I use Ginger Ale as the top up beverage. I have been making a similar slushy for eons and love this variation. Will make again and again. Made for Photo Tag

wicked cook 46 June 30, 2009

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