Frozen Snack Bars
"Nice treat for the summer or for a kids party."
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
20 treats
ingredients
- 1⁄4 cup creamy peanut butter
- 1 (3 1/2 ounce) package instant chocolate pudding mix
- milk
- graham cracker
directions
- Prepare pudding according to directions with milk.
- Blend in peanut butter.
- Spread mixture on one half of a graham cracker.
- Place other half on top of mixture.
- Wrap with Saran wrap.
- Freeze overnight.
- Serve frozen.
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Reviews
-
I used chocolate fudge pudding because that's what was in the cupboard. Yummmmm. Easy ice cream sandwich sort of thing. It's hard to wait till they're frozen, but well worth the wait. I'm going to use them as an adult dessert topped with a dollop of whipped cream and some chocolate syrup.
RECIPE SUBMITTED BY
Jessica Costello
windham, maine
I am a very busy girl with a two year old boy and a crazy full time job!
With all that I do not have alot of time to cook, but I love cooking and serving my family homemade food. I love reading cookbooks so this site is a major hit with me. I love getting feedback on my recipes and giving feedback to others. I love being able to post a request and getting all of the help from people everywhere.
In the summer I love canning and making my own jellies and jams. I usually end up giving it away as gifts, that always seemed like a more personal gift. What could be better than something homemade?
