Frozen S'Mores

"I found this recipe on the net. It would be a great treat for a summer barbecue or for a birthday party. Kids will love these homemade ice cream bars."
 
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Ready In:
25mins
Ingredients:
4
Yields:
8 ice cream bars
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ingredients

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directions

  • Break crackers in half to make squares.
  • Spread one with fudge and the other with marshmallow cream.
  • Slice ice cream into 12 slices crosswise.
  • (1/2 inch thick).
  • Cut each slice in half.
  • Trim excess off so it will fit on cracker.
  • Place square of ice cream between chocolate and marshmallow.
  • Wrap in wax paper, foil or place in sandwich bag and freeze for later-- or eat them immediately.

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RECIPE SUBMITTED BY

I'm from Salt Lake City, but I'm living in Seattle, Washington while my husband goes to law school at UW. I love cooking. It's my favorite hobby.
 
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