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so i was making cupcakes one day and i had all this delicious peanut butter whipped cream frosting left over! i couldnt throw it away:/ soo.. i decided to make a frozen peanut butter pie out of it! and it was so good! its pretty easy and the best part is you can change it up whatever crust you like or if u like a pie with a little bit of crust its really your decision! its great for mommys like myself that have a big family and lots of cereal or cookies and ect they would like to use! :)im new to this website but i want to share this recipe i made up!
Units: US | Metric
Serving Size: 1 (231 g)
Servings Per Recipe: 5
The following items or measurements are not included:
peanut butter cups