Frozen Peach Yogurt -- Made in a Food Processor!

READY IN: 20mins
Recipe by Kerfuffle-Upon-Wincle

From EatingWell.com -- Use chopped frozen peaches, or you can substitute frozen berries or whatever frozen fruit you have on hand in this ultra-quick frozen yogurt that is made without an ice cream maker.

Top Review by Annacia

Amazing flavor. I made just one serving as I'm the only one here enjoys yogurt and used one large ripe, juicy, glorious red peach. I did need to about triple the amount of yogurt ask for yogurt for it to blend. I used vanilla yogurt. I have some strawberries in the fridge that are going into the freezer as soon as I finish this post. They are destined for the same elegant fate as the peach. Most certainly a keeper recipe!

Ingredients Nutrition

Directions

  1. Combine peaches and sugar in a food processor; pulse until coarsely chopped.
  2. Combine yogurt and lemon juice in a measuring cup; with the machine on, gradually pour the mixture through the feed tube.
  3. Process until smooth and creamy, scraping down the sides once or twice. Add 2-3 tablespoons additional yogurt, fruit juice, or water if your frozen fruit mixture needs thinning during processing!
  4. Serve immediately, or place in serving dishes and store in the freezer for 30-45 minutes, for a firmer texture!

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