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    You are in: Home / Recipes / Frozen Peach Daiquiris Recipe
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    Frozen Peach Daiquiris

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    2 mins

    1 min

    Michelle S.'s Note:

    This is a favorite summertime BBQ drink! We drink these while dinner is cooking or just while sitting on the patio enjoying the sunset...and swatting the mosquitos!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 large ripe peaches, unpeeled and cut into chunks,about 2 cups
    • 1 (6 ounce) can pink lemonade, softened but not thawed
    • 3/4 cup light rum
    • 4 -5 ice cubes

    Directions:

    1. 1
      Place all but ice in a blender.
    2. 2
      Blend on high for 15 seconds.
    3. 3
      Add the ice, 1 or 2 pieces at a time, and process until the ice is crushed and mixed well, about 40 seconds.
    4. 4
      Pour into 4 glasses and ENJOY!

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    Ratings & Reviews:

    • on March 21, 2003

      55

      Had "the girls" over for book club and chat, and I served these with the munchies. BIG HIT! We all get so used to breaking out the wine, we forget how luscious the blender drinks can be!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2003

      55

      These were Just Peachy Keen! I used can peaches. I also added some frozen raspberries to it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2003

      55

      Fire up the blender...these are awesome. I also make them with canned peaches, so I can enjoy them year round. Yumm.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Frozen Peach Daiquiris

    Serving Size: 1 (196 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 150.3
     
    Calories from Fat 2
    73%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.9 mg
    0%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 1.3 g
    5%
    Sugars 12.1 g
    48%
    Protein 0.8 g
    1%

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