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    You are in: Home / Recipes / Frozen O.j. Smoothie Recipe
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    Frozen O.j. Smoothie

    Frozen O.j. Smoothie. Photo by Boomette

    1/2 Photos of Frozen O.j. Smoothie

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef Buggsy Mate's Note:

    This is one smoothie recipe where I do use a dairy product. It reminds me of a 50-50 bar in a glass.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 6 ounces frozen orange juice concentrate
    • 1 1/2 cups milk
    • 1/2 cup water
    • 1/8 cup sugar
    • 1 1/2 teaspoons vanilla
    • 6 -8 ice cubes

    Directions:

    1. 1
      Pour all ingredients into a blender and process until smooth.
    2. 2
      Pour into a tall glass and enjoy.

    Ratings & Reviews:

    • on November 10, 2011

      55

      It was a great smoothie. I added 1 tbs of chia seeds to it. Thanks Chef Buggsy Mate :) Made for the Australian Swap for November 2011

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2010

      55

      Oh this brings back memories! Tastes just like a creamsicle! Delicious! Perfect afternoon snack. Thanks for the taking me back to summers at the shore! Made for Potluck tag!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2010

      55

      Oh this is so refreshing!! I made 1/2 of the recipe and it made a very large serving! I made one change to the recipe by switching the amounts of water to the milk, wanted it more orange flavor than creamy and it was fantastic!! Thanks for sharing your recipe. Made for Potluck Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Frozen O.j. Smoothie

    Serving Size: 1 (214 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 343.9
     
    Calories from Fat 62
    18%
    Total Fat 6.9 g
    10%
    Saturated Fat 4.1 g
    20%
    Cholesterol 25.6 mg
    8%
    Sodium 96.9 mg
    4%
    Total Carbohydrate 62.0 g
    20%
    Dietary Fiber 0.8 g
    3%
    Sugars 52.6 g
    210%
    Protein 8.5 g
    17%

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