1 Review

This really hit the spot on a really hot day! I used French roast coffee and some chopped chocolate mint from the garden to brew the coffee. I was worried about 2 tablespoons of vanilla, but it was perfect. This was like a chocolate mint milk shake without the ice cream! I used fat-free half and half. I will skip the whipped cream next time, because it was just gilding the lily, in my opinion :) Made for Comfort Cafe Summer 2009

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Outta Here July 26, 2009
Frozen Mint Chocolate Boccacino