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1/1 Photo of Frozen Lime Meringue Torte
This is a recipe from 'Company's Coming Decadent Desserts By Jean Paré' This is a book I received as a gift and have decided to work my way through it. I made this cake for my grandfather's 91st birthday and it's pretty tasty! There are a number of steps involved, but each step is easy. Preparation time is only a guess and does not include freezing time. The book says to put the meringue into a rectangular shape, but I'm sure any shape would work.
Units: US | Metric
Serving Size: 1 (170 g)
Servings Per Recipe: 12
The following items or measurements are not included: