Frozen Lemonade Pie
- Ready In:
- 6hrs 10mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
-
Grahm Cracker Crust
- 6 tablespoons melted i can't believe its not butter
- 6 packages Sweet 'n Low
- 2 cups crushed cinnamon graham crackers
-
Pie Filling
- 6 ounces frozen rasberry lemonade, thawed
- 14 ounces sweetened condensed milk
- 8 ounces lite whipped cream
directions
- Preheat oven to 350 degrees.
- In a bowl, mix together butter, sugar, and grahm cracker crumbs.
- Put mixture into a pie pan.
- Mash down with bottom of a cup to settle the crust.
- Bake for 10 minutes, let cool.
- In a bowl, mix lemonade, milk, and whip cream till smooth.
- Pour into cooled pie crust.
- Freeze for 6 hours & serve.
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