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    You are in: Home / Recipes / Frozen Lemonade Pie Recipe
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    Frozen Lemonade Pie

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    6 hrs

    10 mins

    Kitchen_Kouture's Note:

    At first bite this may seem a little bitter. After the second bite, you will eat the whole pie.

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    Ingredients:

    Servings:

    Units: US | Metric

    Grahm Cracker Crust

    Pie Filling

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a bowl, mix together butter, sugar, and grahm cracker crumbs.
    3. 3
      Put mixture into a pie pan.
    4. 4
      Mash down with bottom of a cup to settle the crust.
    5. 5
      Bake for 10 minutes, let cool.
    6. 6
      In a bowl, mix lemonade, milk, and whip cream till smooth.
    7. 7
      Pour into cooled pie crust.
    8. 8
      Freeze for 6 hours & serve.

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    Nutritional Facts for Frozen Lemonade Pie

    Serving Size: 1 (126 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 386.1
     
    Calories from Fat 180
    46%
    Total Fat 20.0 g
    30%
    Saturated Fat 12.1 g
    60%
    Cholesterol 59.1 mg
    19%
    Sodium 242.0 mg
    10%
    Total Carbohydrate 47.2 g
    15%
    Dietary Fiber 0.2 g
    1%
    Sugars 42.4 g
    169%
    Protein 6.2 g
    12%

    The following items or measurements are not included:

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