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    You are in: Home / Recipes / Frozen Key Lime Pie (Barefoot Contessa Ina Garten) Recipe
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    Frozen Key Lime Pie (Barefoot Contessa Ina Garten)

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    30 mins

    3 hrs

    Raquel Grinnell's Note:

    A fabulous key lime pie recipe from Ina Garten, the Barefoot Contessa. It has many rave reviews over at the Food Network. Cook time is freeze time (overnight is best).

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    Ingredients:

    Servings:

    Units: US | Metric

    For the crust

    For the filling

    For the decoration

    Directions:

    1. 1
      Preheat the oven to 350 degrees F.
    2. 2
      For the crust, combine the graham cracker crumbs, sugar, and butter in a bowl.
    3. 3
      Press into a 9-inch pie pan, making sure the sides and the bottom are an even thickness.
    4. 4
      Bake for 10 minutes. Allow to cool completely.
    5. 5
      For the filling, beat the egg yolks and sugar on high speed in the bowl of an electric mixer fitted with a paddle attachment for 5 minutes, until thick.
    6. 6
      With the mixer on medium speed, add the condensed milk, lime zest, and lime juice. Pour into the baked pie shell and freeze.
    7. 7
      For the decoration, beat the heavy cream on high speed in the bowl of an electric mixer fitted with the whisk attachment until soft peaks form.
    8. 8
      Add the sugar and vanilla and beat until firm. Spoon or pipe decoratively onto the pie and decorate with lime.
    9. 9
      Freeze for several hours or overnight.
    10. 10
      *RAW EGG WARNING.
    11. 11
      Please use caution when consuming raw and lightly-cooked eggs due to the slight risk of Salmonella or other food-borne illness. To reduce this risk, it is recommended you use only fresh, properly-refrigerated, clean, grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell.

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    Ratings & Reviews:

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    Nutritional Facts for Frozen Key Lime Pie (Barefoot Contessa Ina Garten)

    Serving Size: 1 (168 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 524.5
     
    Calories from Fat 260
    49%
    Total Fat 28.9 g
    44%
    Saturated Fat 16.5 g
    82%
    Cholesterol 218.8 mg
    72%
    Sodium 157.3 mg
    6%
    Total Carbohydrate 61.0 g
    20%
    Dietary Fiber 0.5 g
    2%
    Sugars 51.1 g
    204%
    Protein 7.8 g
    15%

    The following items or measurements are not included:

    lime zest

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